Ethiopia Natural - Fruity & Vibrant Single-Origin Coffee
Ethiopia Natural - Fruity & Vibrant Single-Origin Coffee
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Ethiopia Natural Coffee is a medium light roasted coffee that is sourced directly from smallholder farmers in Sidama Zone of Ethiopia. This coffee has been grown at a high elevation and has been naturally processed to create a vibrant, complex cup with milk chocolate, fruit, and caramel flavors that produce a smooth, lively finish.
✔ Medium-light roast with bright character
✔ Notes of milk chocolate, fruit, and caramel
✔ Naturally processed for enhanced sweetness
✔ Sourced from Sidama smallholder farms
Brewing Suggestions
Pour-over or French press brewing will bring out the natural sweetness and fruity notes. For a smooth, colorful, and fragrant cup, it is best consumed hot.
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