Costa Rica – Bright & Balanced Single-Origin Coffee
Costa Rica – Bright & Balanced Single-Origin Coffee
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Costa Rican Coffee is a smooth, medium-bodied roast, cultivated from micro-farms in the Alajuela area; the coffee beans are grown at high altitudes and in fertile volcanic soil. As a result, this coffee will produce a cup that has a clean and bright flavor with tasting notes of sweet apple, raisin, and honey, which produces a naturally sweet and balanced flavor profile.
✔ Smooth medium roast with bright flavor
✔ Notes of apple, raisin, and honey
✔ Sourced from Alajuela micro farms
✔ Clean and naturally sweet finish
Brewing Suggestions
Pour-over or drip brewing will bring out the bright, fruity notes. For a clear, smooth, and revitalizing cup, it is best consumed hot.
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